Recipes Garlic Bread

Homemade garlic bread is easier to make than you think! It only takes 7 ingredients and you will be all set and ready to make this. See the recipe card at the bottom of the post for exact measurements.

recipes garlic bread

This homemade garlic bread can be cooked to be crispy or soft! For softer bread that is not as crispy on the outside, you can wrap your bread in foil. Just make sure the butter is completely melted on the inside.

I think the wording would have been better understood if you said to butter on each half of the bread. At first I too though you meant each side (top and bottom) I knew that was wrong and it should be each half or slice..

Easy to make and disappeared FAST from the table. I used softened butter instead of melted butter and it was easy to spread. ", "reviewRating": "@context": "http:\/\/schema.org\/", "@type": "Rating", "ratingValue": 5, "worstRating": 1, "bestRating": 5 }, "@context": "http:\/\/schema.org\/", "@type": "Review", "datePublished": "2022-12-09", "author": "@context": "http:\/\/schema.org\/", "@type": "Person", "name": "SkinnyToadd" , "reviewBody": "I didn't make the garlic bread. Whoever designed the website did an amazing job. this whole place is done so well", "reviewRating": "@context": "http:\/\/schema.org\/", "@type": "Rating", "ratingValue": 5, "worstRating": 1, "bestRating": 5 , "@context": "http:\/\/schema.org\/", "@type": "Review", "datePublished": "2010-09-26", "author": "@context": "http:\/\/schema.org\/", "@type": "Person", "name": "LizCav" , "reviewBody": "When I needed a recipe for garlic bread for a spaghetti dinner fundraiser, I decided to go with this one. Not only was it the first thing to go, but several people commented that it was the best garlic bread they had ever had. To make it easier, I didn't bother to melt the butter. I just combined room temperature butter with the garlic, then spread it over the french bread halves. Then I sprinkled dried parsley and a little garlic salt over the top. It was so good, I was eating the crumbs out of the bottom of the serving bowl!", "reviewRating": "@context": "http:\/\/schema.org\/", "@type": "Rating", "ratingValue": 5, "worstRating": 1, "bestRating": 5 , "@context": "http:\/\/schema.org\/", "@type": "Review", "datePublished": "2021-01-10", "author": "@context": "http:\/\/schema.org\/", "@type": "Person", "name": "ColGee" , "reviewBody": "Added fresh parmesan cheese", "reviewRating": "@context": "http:\/\/schema.org\/", "@type": "Rating", "ratingValue": 5, "worstRating": 1, "bestRating": 5 , "@context": "http:\/\/schema.org\/", "@type": "Review", "datePublished": "2020-04-24", "author": "@context": "http:\/\/schema.org\/", "@type": "Person", "name": "amyboon" , "reviewBody": "its a grate recipe but you really only need one tablespoon of parsley.", "reviewRating": "@context": "http:\/\/schema.org\/", "@type": "Rating", "ratingValue": 5, "worstRating": 1, "bestRating": 5 , "@context": "http:\/\/schema.org\/", "@type": "Review", "datePublished": "2019-08-24", "author": "@context": "http:\/\/schema.org\/", "@type": "Person", "name": "PritiDhiman" , "reviewBody": "Delicious bread! I sprinkled some mozzarella cheese on top 2 minutes into broiling and it was perfect. Will definitely make again!", "reviewRating": "@context": "http:\/\/schema.org\/", "@type": "Rating", "ratingValue": 5, "worstRating": 1, "bestRating": 5 , "@context": "http:\/\/schema.org\/", "@type": "Review", "datePublished": "2013-09-25", "author": "@context": "http:\/\/schema.org\/", "@type": "Person", "name": "Kriparr" , "reviewBody": "A favorite", "reviewRating": "@context": "http:\/\/schema.org\/", "@type": "Rating", "ratingValue": 5, "worstRating": 1, "bestRating": 5 , "@context": "http:\/\/schema.org\/", "@type": "Review", "datePublished": "2013-01-10", "author": "@context": "http:\/\/schema.org\/", "@type": "Person", "name": "ilka896" , "reviewBody": "Absolutely delicious and so fast and easy to make. Just a few little ingredients and it is so good and fresh", "reviewRating": "@context": "http:\/\/schema.org\/", "@type": "Rating", "ratingValue": 5, "worstRating": 1, "bestRating": 5 , "@context": "http:\/\/schema.org\/", "@type": "Review", "datePublished": "2019-07-08", "author": "@context": "http:\/\/schema.org\/", "@type": "Person", "name": "Guest1172" , "reviewBody": "Best and easy to make! Everyone loves it. Leftovers used for breakfast with eggs on it.", "reviewRating": "@context": "http:\/\/schema.org\/", "@type": "Rating", "ratingValue": 5, "worstRating": 1, "bestRating": 5 , "@context": "http:\/\/schema.org\/", "@type": "Review", "datePublished": "2010-11-11", "author": "@context": "http:\/\/schema.org\/", "@type": "Person", "name": "brazenlove" , "reviewBody": "i made this today together with veggie sheese soup and my husband loved it! thanks for this recipe, so easy to make.", "reviewRating": "@context": "http:\/\/schema.org\/", "@type": "Rating", "ratingValue": 4, "worstRating": 1, "bestRating": 5 , "@context": "http:\/\/schema.org\/", "@type": "Review", "datePublished": "2011-04-05", "author": "@context": "http:\/\/schema.org\/", "@type": "Person", "name": "galhall" , "reviewBody": "For just the 2 of us I just get hot dog buns make the spread, enough for just the 2 buns. Turns out lovely.", "reviewRating": "@context": "http:\/\/schema.org\/", "@type": "Rating", "ratingValue": 5, "worstRating": 1, "bestRating": 5 , "@context": "http:\/\/schema.org\/", "@type": "Review", "datePublished": "2019-11-30", "author": "@context": "http:\/\/schema.org\/", "@type": "Person", "name": "KaitK" , "reviewBody": "Seems like a great recipe in a pinch I\u2019m excited to try it!", "reviewRating": "@context": "http:\/\/schema.org\/", "@type": "Rating", "ratingValue": 5, "worstRating": 1, "bestRating": 5 , "@context": "http:\/\/schema.org\/", "@type": "Review", "datePublished": "2014-03-14", "author": "@context": "http:\/\/schema.org\/", "@type": "Person", "name": "krucook" , "reviewBody": "I've made this garlic bread several times. My family loves it. I use whatever bread I happen to have on hand. This last time I used Texas toast. It was yummy. We enjoy cheese on our garlic bread. so i split the batch and do one set with parmesan cheese. Thanks for sharing a delicious recipe for us all to enjoy. It's very quick and easy.", "reviewRating": "@context": "http:\/\/schema.org\/", "@type": "Rating", "ratingValue": 5, "worstRating": 1, "bestRating": 5 , "@context": "http:\/\/schema.org\/", "@type": "Review", "datePublished": "2017-01-25", "author": "@context": "http:\/\/schema.org\/", "@type": "Person", "name": "amsm" , "reviewBody": "I could have eaten the whole loaf! I love garlic bread, and this is an easy recipe. It has great garlic and butter flavor. I did add Parmesan cheese to the top because I love cheese on my garlic bread!", "reviewRating": "@context": "http:\/\/schema.org\/", "@type": "Rating", "ratingValue": 5, "worstRating": 1, "bestRating": 5 , "@context": "http:\/\/schema.org\/", "@type": "Review", "datePublished": "2017-04-13", "author": "@context": "http:\/\/schema.org\/", "@type": "Person", "name": "vstern" , "reviewBody": "Great taste, and healthier than store bought frozen bread. Less additives.", "reviewRating": "@context": "http:\/\/schema.org\/", "@type": "Rating", "ratingValue": 5, "worstRating": 1, "bestRating": 5 , "@context": "http:\/\/schema.org\/", "@type": "Review", "datePublished": "2016-01-10", "author": "@context": "http:\/\/schema.org\/", "@type": "Person", "name": "creynolds2008" , "reviewBody": "i have never tasted it but i think it will taste really good cause it looks really good", "reviewRating": "@context": "http:\/\/schema.org\/", "@type": "Rating", "ratingValue": 5, "worstRating": 1, "bestRating": 5 , "@context": "http:\/\/schema.org\/", "@type": "Review", "datePublished": "2016-02-05", "author": "@context": "http:\/\/schema.org\/", "@type": "Person", "name": "Greekteach" , "reviewBody": "Excellent! The cooking directions resulted in perfectly cooked garlic bread!", "reviewRating": "@context": "http:\/\/schema.org\/", "@type": "Rating", "ratingValue": 5, "worstRating": 1, "bestRating": 5 , "@context": "http:\/\/schema.org\/", "@type": "Review", "datePublished": "2018-03-09", "author": "@context": "http:\/\/schema.org\/", "@type": "Person", "name": "Tsaxman" , "reviewBody": "Love this garlic bread. Beats store bought hands down", "reviewRating": "@context": "http:\/\/schema.org\/", "@type": "Rating", "ratingValue": 5, "worstRating": 1, "bestRating": 5 , "@context": "http:\/\/schema.org\/", "@type": "Review", "datePublished": "2015-01-27", "author": "@context": "http:\/\/schema.org\/", "@type": "Person", "name": "greatwithoutgluten" , "reviewBody": "I love garlic bread. I could probably eat it everyday! I add onion powder to the bread for an extra layer of flavor.", "reviewRating": "@context": "http:\/\/schema.org\/", "@type": "Rating", "ratingValue": 5, "worstRating": 1, "bestRating": 5 , "@context": "http:\/\/schema.org\/", "@type": "Review", "datePublished": "2012-07-23", "author": "@context": "http:\/\/schema.org\/", "@type": "Person", "name": "LibbiPeach" , "reviewBody": "perfect recipe", "reviewRating": "@context": "http:\/\/schema.org\/", "@type": "Rating", "ratingValue": 5, "worstRating": 1, "bestRating": 5 , "@context": "http:\/\/schema.org\/", "@type": "Review", "datePublished": "2015-06-22", "author": "@context": "http:\/\/schema.org\/", "@type": "Person", "name": "Rizwan" , "reviewBody": "Really magical", "reviewRating": "@context": "http:\/\/schema.org\/", "@type": "Rating", "ratingValue": 4, "worstRating": 1, "bestRating": 5 , "@context": "http:\/\/schema.org\/", "@type": "Review", "datePublished": "2011-12-12", "author": "@context": "http:\/\/schema.org\/", "@type": "Person", "name": "RaOwBe" , "reviewBody": "Using the hot dog buns sounds like a great idea - I'll have to try that!", "reviewRating": "@context": "http:\/\/schema.org\/", "@type": "Rating", "ratingValue": 5, "worstRating": 1, "bestRating": 5 ], "recipeCuisine": "Europe, Italian", "video": "@type": "VideoObject", "name": "Garlic Bread", "description": "Check out this video on how to make garlic bread", "thumbnailUrl": [ "https:\/\/cdn.jwplayer.com\/v2\/media\/xybmAOZY\/poster.jpg?width=720" ], "uploadDate": "2020-09-5 11:20:13", "duration": "P0DT0H0M55S", "contentUrl": "https:\/\/videodam.tmbi.com\/wp-content\/uploads\/2019\/07\/DIYD_12265_061019_GarlicBread_FS.mp4" } window.aax = window.aax ; window.aax.cmd = window.aax.cmd []; window.aax.cmd.push(function() if (window.aax.getAbpStatus()) );!function(n)if(!window.cnxps)window.cnxps=,window.cnxps.cmd=[];var t=n.createElement('iframe');t.src='javascript:false'; t.display='none',t.onload=function()var 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